Did you miss the April 28 2021 program on Community, Food & Sustainability in Oxford? View the recording on YouTube:

https://youtu.be/knEZ4K1HvXY

Program Details: Ross Olson, LWV Oxford Natural Resources Portfolio Director, and Ann Fuehrer, Talawanda Oxford Pantry & Social Services (TOPSS) Executive Director, discussed the relationship between food insecurity, community gardens, and homelessness in the Oxford area.

Olson provided information on a pilot project to create a pollinator and food production garden and food forestry plot near Merry Day Trailer Park and TOPSS on US 27.  Fuehrer discussed how TOPSS, providing food to area residents since 2007, is implementing innovative solutions in the face of increased demand and challenges over the last year.